Wine World invites you to their Food and Wine Pairing Event entitled Cooking with Wine World.
Theme: The Journey to Peru.
Learn to prepare delectable dishes and find your perfect pair, with exotic wines from the top regions with Chef Gaby Cormier.
On the Menu:
Starter - King Fish Ceviche and Shrimp Ceviche with Crispy Plantain and Eddoe Chips - Josh Cellars Sauvignon Blanc 2017
Main - Pollo a la Brasa (Peruvian Roast Chicken) with Huancayo Style Potatoes, Yucca Chips, Plantain and Aji Verse - Perrin Cotes Du Rhone Villages 2016
Dessert - Suspiro De Limena (Peruvian Custard and Meringue)- Cockburn's Late Bottled Vintage Port 2011
Price: Bds $175
Tickets available at all Wine World Locations.
Limited seating is available. No spaces can be reserved without the purchase of a ticket.
Contact Wine World at firstname.lastname@example.org to save your space.
Admission: Bds $175.00
Venue: Wine World, Warrens Complex, Warrens, St. Michael