On Sat Mar 30th, Michelin-starred Chef Tom Kitchin will join the Tapestry Restaurant team at Treasure Beach Hotel where he will prepare a special meal using seasonal ingredients.
Chef Tom is the youngest Scottish Chef to win a Michelin Star.
Dinner will feature a 5-Course menu designed and prepared by Chef Tom that mixes his Scottish heritage and Barbadian local produce and flavours.
Price: Bds $200 per person, plus 10% Service Charge per person.
Adults Only - ages 18 years and older.
Persons dining on Mar 30th gain exclusive access to a Meet & Mingle cocktail party on Apr 3rd at The House.
Dinner starts at 7:00 pm
Limited spaces available.
Admission: Bds $200.00
Venue: Treasure Beach Hotel, Paynes Bay, St. James