PEG Farm and Nature Reserve presents a Champagne Jazz Brunch at the Club House.
Imagine a cool, breezy, elevated location with a panoramic view of the court.
The fare is provided by the Grind Artisan Café of Morgan Lewis Mill.
Here's the Menu:
Loaded Tossed Redland Greens
Pickled Sweet Potato
Jerk BBQ Chicken Strips
Mini Lentil Paty
Bajan Goat Cheese & Mango Chutney Quiche
Clifton Bajan Sausage
Selection of Pastries & Cake
Includes a selection of sparkling mimosas
Price: Bds $85 per person
Enjoy cool jazz, and smooth vocals by Bety Payne.
Proceeds in support for a fundraiser to install handrails and hand dryers at Barclays Park.
For your convenience, an optional park-and-ride coach will be leaving the Ashley Store car park at 9:00 am, for a contribution of $10 per person.
Seating at the Club House is limited and reservations are strongly recommended.
Admission: Bds $85.00
Venue: PEG Farm and Nature Reserve, Easy Hall Plantation, St. Joseph